I am sure if you live in any major city in the United States you know where to get the best Parma Ham or prosciutto. You may even drive out of your way to go to some special Italian American deli to procure this expensive delicacy. I am also pretty sure that nothing can touch the real deal made in Italy and served in Italian Restaurants. This one was in a neighborhood bistro in milan where they give you a couple slices as an amuse bouche to wet your pallet. Buy a print of this one and see others at my commercial gallery.